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Tamarillo Jam 255g


(1 customer review)

Our tamarillo jam sits on the border of sweet and savoury and is magnificently versatile in pairing with cheese and meat. In gently coaxing the complex flavours from this unusual fruit, we have discovered flavour characteristics that are silky and sharp, with rich berry flavours and overtones of passionfruit.

Product Information


Awards: Editors’ Choice at the Harrogate Fine Food Show (Guild of Fine Food) 2015

Originally from South America, tamarillos sit slightly apart from the local tropical fruit community. They are plum-shaped, with deep purple and orange hues. In Europe, they are known as tree tomatoes. A ripe tamarillo is inherently sour, made intriguing by rich undertones of berry flavours. We have created an elegant and unusual tropical fruit jam, combining berry flavours with its distinct sourness, which is sometimes compared to that of passion fruit.

In Indonesia, tamarillos are eaten in local salad dishes and rarely cooked.

Tamarillo trees grow in the cool highlands of Bali, often providing shade to hydrangeas that flourish alongside. We are often asked if the fruit is related to tamarind. There is no relation, and we think it is time that the versatile flavours of this little known fruit are unveiled.

Tamarillo jam with stilton cheese or gorgonzola is a sublime experience.  The rich, berry flavours are a wonderful complement to roast turkey, and as an inspired alternative to apple or apricot with pork, or game dishes.


Additional information
Weight 0.44 kg
Dimensions 5.5 × 5.5 × 10.5 cm

Tamarillo (65%), raw cane sugar, lime juice, citrus pectin


Prepared with 65g of fruit per 100g
Total sugar content including natural fruit sugars 57g per 100g

Nutritional Information

Energy 981KJ/235kcal, Fat 0g, Saturates 0g, Carbohydrate 58g, Sugars 57g, Protein 1g, Salt 0g


Store in a cool, dry place. Once opened, refrigerate and eat within 3 months

Reviews (1)

1 review for Tamarillo Jam 255g

  1. Daniel Yap

    I can’t believe this is not an exotic strawberry. 🙂 When I first tried this jam, I thought I had bought the wrong bottle. That said, the Tamarillo jam has certainly more character than a strawberry.. It can be both berry like and savoury at the same time. Try it with some good salted butter on toast…. you’ll be hooked.

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